Company Name : Diamantis Winert
Email : diamantis@bestgreekfood.com

Diamantis Red Wine


Up in the privately-owned mountainous organic vineyards of the Diamantis family, we carefully handpick well-matured Cabernet Sauvignon, Merlot and Moshomavro grapes from a harvest that does not exceed 3.000 to 4.000 kg per hectare. This scarlet red wine comes from a vineyard with a small yield per hectare. The Cabernet sauvignon, the Merlot and the local Moshomavro provide a truly velvet blend full of typically regional aromas.

Info

It is served at 18oC

Bottle size : 750 ml

other products

blog

There are no blogs.

RSS (Opens New Window)